Chocolate and Gelato, the perfect Italian duo!
Tuscany and Florence in particular, had a very important role in the introduction and diffusion of chocolate in Italy, in fact the recipe for a hot chocolate drink specially designed for the Medici family was once a carefully guarded "state secret"! Our trip into the world of Tuscan chocolate and gelato begins in the morning with a visit to a local chocolate making workshop, where we'll a watch a demonstration showing how top quality chocolate is made and then get the opportunity to taste a number of different types of craftsman made chocolate. Then we’ll have a light lunch in a local restaurant (2 courses+wine/water/coffee) and after lunch we'll visit a nearby ice cream parlour, to find out why Italian gelato tastes so good! and of course! a tasting.
10:00 am - Meet at the Dante monument in Piazza S. Croce in Florence
10:30 am - Visit a local chocolate making workshop. Watch a chocolate making demonstration and guided chocolate tasting
12:30 am - Lunch at a local restaurant (2 course+wine/water/coffee)
2:00 pm - Visit a well known ice cream parlour to learn why Italian gelato tastes so good!! and then tasting (of course!)
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